Vesper

Ingredients

• 3 ounces gin

• 1 ounce vodka

• 1/2 ounce Lillet blanc aperitif (sub Cocchi Americano, for am Ian Fleming era version)

• Garnish: lemon twist

Add the gin, vodka and Lillet blanc into a mixing glass with ice and stir until well-chilled. Strain into a chilled cocktail glass. Squeeze the oils from a lemon twist over the drink, rub the twist along the rim of the glass and drop it into the cocktail.