2 oz Bourbon (Knob Creek, Woodford, or better)
1/2 oz Luxardo
1 tsp honey
6 oz Blackberry Ice Tea
4 Mint leaves
Soak the blackberries in the bourbon for 20min. Then after their little bath, combine the bourberries with ice, mint, luxardo, and honey, into a pitcher or shaker. Muddle the little bastards together with impunity. Add ice tea and shake them up!
Makes for 2, serve in highball cocktail glasses.